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Red Robin To Open New Restaurant In California

FBR Staff Writer Published 15 March 2010

Red Robin Gourmet Burgers (Red Robin), a casual dining restaurant chain, will open its new restaurant in Manteca, California, on March 29.

The 5,735sqft Manteca Red Robin restaurant will seat 186 guests. The new restaurant's menu includes gourmet burgers, entrees, salads and beverages made from Honest to Goodness ingredients. The new location offers Signature Bottomless Steak Fries and Beverages, and also Limited Time Offer (LTO) menu items.

The company added that the Manteca restaurant offers an exclusive kids’ menu for guests under age 10 which includes fruit and vegetable side options, along with balloons, coloring pages and crayons, and a game area. Detailed allergen information is also provided.

Red Robin Gourmet Burgers operates through its wholly-owned subsidiary, Red Robin International. There are around 430 Red Robin restaurants located across the US and Canada, including corporate-owned locations and those operating under franchise agreements.

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