Log in or Register for enhanced features | Forgotten Password?
White Papers | Suppliers | Events | Report Store | Companies | Dining Club | Drinks | Retail | Videos
Food Business Review
Return to: FBR Home
Search Refinements


View news from other Food sectors:
31-45 of 23664 results
Genius Foods to acquire Chapel Foods for £3.5m
Gluten-free bakery company Genius Foods is acquiring gluten-free pastry products manufacturer Chapel Foods for £3.5m.
Chilled & Deli Food > News
Hormel Foods achieves record fourth quarter and full year results
Hormel Foods reported record performance for the fiscal year 2015 fourth quarter and full year.
Moy Park to invest £10m in Derbyshire poultry processing facility
Poultry processor Moy Park is planning to invest £10m to expand its processing facility and hatchery in Derbyshire. The move is expected to create 100 jobs.
Food Technology > IT & software > News
Naturex secures EFSA approval on safety of Thaumatin for use in several food applications
Manufacturer of plant-based specialty ingredients Naturex has gained European Food Safety Authority (EFSA) approval on the safety of Thaumatin (E 957) for use in a broad range of applications.
Condiments & Ingredients > Ingredients > News
Strauss financial reports Q3 2015
Strauss Group reports third quarter results.
WTO rules in favor of Mexico in long drawn dispute over US tuna fish products labeling
The World Trade Organization (WTO)’s Appellate Body has ruled in favoured Mexico over the US in a trade dispute, stating that the US requirement for dolphin-safe tuna labels was discriminatory to Mexican fishermen.
Agri & Animal Products > Meat & Seafood > News
Al Nassma Chocolate launches its camel milk chocolate product in India
UAE-based camel milk chocolate company Al Nassma Chocolate has launched the sale of its product in India at Kempegowda International Airport, Bengaluru (KIAB).
Processed Foods > Confectionery > News
Corbion Caravan launches new emulsifier solution to remove partially hydrogenated oils
Food ingredients company Corbion Caravan has launched a new emulsifier solution which claims to remove partially hydrogenated oils (PHOs).
Processed Foods > Bakery & Cereals > News
Hybrid yeasts help alter aroma of end chocolate product, finds study
Belgian researchers from University of Leuven and the Flanders Institute for Biotechnology have found that the yeasts used to ferment cocoa during chocolate manufacture can help alter the aroma of the end chocolate product.
Processed Foods > Confectionery > News
Marel agrees to acquire MPS meat processing systems for €382m
Marel has agreed to acquire MPS meat processing systems for €382m on debt and cash-free basis.
Food Technology > IT & software > News
Nestlé takes action to tackle seafood supply chain abuses
Given increasing concerns about labour and human rights abuses in the seafood supply chain and our commitment to eliminate such practices, Nestlé has published an Action Plan on seafood sourced from Thailand.
happy egg to support humane farm practices
By FBR Staff Writer
As the first true free-range egg producer to be American Humane Certified, the happy egg has joined American Humane Association in a Congressional Briefing on "The Humane Heartland™: A Celebration of the Humane Treatment of Farm Animals."
Agri & Animal Products > Meat & Seafood > News
Barry Callebaut signs licensing agreement with Naturex
The Barry Callebaut Group has signed a licensing agreement with the Naturex Group, the provider of specialty plant-based natural ingredients.
SunOpta completes major aseptic processing and filling expansion in Allentown facility
SunOpta ,a leading global company focused on organic, non-genetically modified and specialty foods, celebrates the grand opening of its newly expanded dual purpose consumer products facility in Allentown, Penn.
Kellogg brands debut new products
Kellogg Company's US brands will debut more that 40 new products in early 2016, each reflecting new or emerging consumer needs and preferences.
31-45 of 23664 results